Saturday, February 28, 2015

New Unit of Inquiry

HOW WE ORGANIZE OURSELVES
Food as a Resource

   CENTRAL IDEA: Knowing how food resources are distributed enables us to understand a community's challenges and opportunities.

KEY CONCEPTS: Form, Function, Connection
RELATED CONCEPTS: Distribution, Production

QUESTIONS:
What are essential food resources?
How are food resources produced and distributed?
What are the challenges and opportunities connected to food production and distribution?

LEARNER PROFILE ATTRIBUTES: Caring, Principled

ATTITUDES: Empathy, Integrity

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